Automatic Fried Noodles Making Machinery With Different Capacities

Description

Stainless Steel Automatic Noodles Making Machine of BFP-Y series adopts advanced technologies and is of high automation, safety and easy maintenance.And frequency conversion speed regulator, electro-optical tracking system and programmable logic controller to realize synchronized coordination of the whole production line. The number of cutting is visible and the weight of one piece of fried instant noodle can be adjusted without having to shut down the machine. The equipment has an automatic frying temperature controlling function.

Automatic the noodle production line is my company based on research of similar products at home and abroad,combined with the needs of the mass consumer market in China.

The corrugated instant noodle produced by this line is strength, smooth and transparent. It is very easy to be saturated by water. We also arrange technicians to install equipments and training local worker, until the product satisfied by client; the basic formula and flavorings will be provided by us.

With professional team, we can make the most suitable plan as per your requirement and arrange for the installation at your place,even supply the recipe for you. We also have machinery for non-fried instant noodle.

The equipment of production line:

1. Alkali water Mixing tank:water mixed with additive such as salt, alkali.

2. Alkali water measuring device: measuring the water demand for every pot flour so as to control quantitatively the salt water volume from salt water mixer into dough mixer.

3. Dough mixer: flour and water combined and mixed full.

4. Aging machine: dough aging, improve the elasticity of the flour

5. Pressing machine: pressing and cutting

6. Steaming machine: steaming the formed noodles

7. Cutting& Dividing machine: cutting, folding, dividing,, forming the dough pieces and entering boxes, it can form square or circular dough pieces from different molds.

8. Frying machine: dehydrated by frying, fixing the shape of dough pieces, making dough crispy to taste good.

9. Cooling machine: lower the temperature of dough pieces to meet the demand of packing.

10. Conveyor: conveying finished instant noodles to each packing line.

11. Packing machine: choosing sauce package packing machine as customers’request, powder packing machine, vegetable bag packing machine, pillow type packing machine (instant noodles in bags),cap tightener(instant noodles in bowls), shrink packing machine(instant noodles in bowls),folding and sealing machine and so on.

Features:

1. Practical, energy-saving, small volume, high efficiency, easy to clean and repair, low fault rate.

2. Easy to use.

3. The machine is approval of the national hygienic standards, it is very safe and healthy.

4. The machine can work separately or with production line.

5. Customers can adjust the size to meet with different needs.

Advantages:

This machine adopt the latest technology and grasp the international trend of this kind of product, it has been hot-selling in not only China but also South-east Asia and neighbouring country.

1. The high automation can make sure that one man control several machines at the same time.

2. It is environmental and healthy.

3. High cutting efficiency and low fault rate.

4. It is practical, stable, safe and easy to operate.

How to use:

1. Please read the introductions and specifications of the machine before operation.

2. Please don’t leave the machine in its working time, and keep children away from the machine.

3. It’s forbidden to clean the main engine of the machine with water before or after operating, and avoid the water on the machine thus to prevent leakage of the electricity.

4. IF you will clean the machine, please switch off the power firstly and clear it with dry cloth except for the main engine.

5. If you won’t use it for a long time, please put the machine in dry and ventilate place in case it is affected with damp and mouldy.