※Description:
This is a specialized equipment to wet peel the red coat of peanut. It is widely used in the previous peeling process of fried peanut, spiced peanut, peanut protein milk powder, eight-treasure congee, pickled pignut and canned peanut etc. It has a high peeling rate and the peeled peanut will be kept whole, white surface and protein well. The red coat can separate with the peanut automatically when peeling, and it is really efficient and easy to operate.
※Features:
1.It can remove the skin of groundnuts / almond / chicpeas off easily and gently like human hand.
2. High peeling rate. high whole kernel rate.No pollution.
3. groundnut peeling machine can peel bigger chicpeas,almond also.
4. Peeled groundnut / chicpeas / almond are used for frying.
※Working Principle:
The peeler adopts a high standard pure and soft plastic imitation hand wheel to move the chickpea skins off easily. You need to put chickpeas in hot water for 15-20 minutes, then peel. The chickpea skin peeler can remove skin like a human hand, without damage to the kernel and high skin peeling rate.
※Application:
Peanut, Almond, Soya Bean, Chickpeas, Broad Bean
※Technical data:
Model | XT-180 | XT-100 |
Power | 0.75kw | 0.55kw |
Capacity | 200-250kg/h | 150-180kg/h |
Peeling rate | 98-99% | 98-99% |
Breaking rate | 3-4% | 3-4% |
Whole kernel rate | 90-93% | 90-93% |
Dimension | 1180*850*1100mm | 1180*750*1100mm |