When the coffee bean packaging machine is equipped with a vacuum device, it can provide the following advantages and functions:
Extended shelf life: Vacuuming can effectively reduce the oxygen levels inside the bag or container, thereby slowing down the oxidation of coffee beans. This helps extend the shelf life of your coffee, keeping its freshness and flavor longer.
Maintain coffee flavor: The flavor of coffee beans is easily affected by oxygen, moisture, and other external factors. Vacuuming reduces the chance of oxygen coming into contact with the coffee beans, thus protecting the coffee's flavor characteristics and keeping it fresher longer.
Prevent odor crossover: Vacuuming can effectively prevent odor crossover between coffee beans and other substances. This is very important to maintain the original aroma and quality of the coffee, especially when the coffee beans are stored in the same package at the same time as other spices or ingredients.
Prevents the growth of mold and bacteria: Vacuuming reduces the amount of oxygen inside the bag or container, thereby reducing the chance of microorganisms such as bacteria and mold growing. This helps maintain the hygiene and quality of coffee beans and reduces food safety risks.
Improve package appearance: Vacuuming can make the bag or container more compact, reducing movement and collision of coffee beans in the package. This helps improve the look and feel of the packaging, making the product more attractive.
It should be noted that the use of vacuuming devices needs to be adjusted according to the characteristics of the coffee beans and packaging requirements. Different types of coffee beans may require different vacuum levels and packaging methods. Therefore, when using the coffee bean packaging machine, it is recommended to make appropriate settings and adjustments according to the actual situation.
Machine Specification:
Item | ZC-X8200 | ZC-X8250 | ZC-X8300 |
Packing speed | MAX 60 bags/min,depending on the quality of the packaging film,packaging materials packaging weight etc. | ||
Bag size | (L)100-300mm (W)70-200mm | (L)100-350mm (W)130-250mm | (L)150-450mm (W)200-300mm |
Bag type | Pre-mede bags,Stand-up bag,four-side sealed bag,three-side sealed bag,special-shaped bag | ||
Weighing range | 10g-1kg | 10g-2kg | 10g-3kg |
Measurement accuracy | *≤±0.5~1%, depending on the measuring equipment & materials. | ||
Maximum bag width | 200mm | 250mm | 300mm |
Gas consumption | 0.8Mpa 0.3m3/min (Supply by user) | ||
Total Powder/Voltage | 2.5KW 380V 50/60Hz | 2.5KW 380V 50/60Hz | 3.7KW 380V 50/60Hz |
Air compressor | Not less than 1CBM | ||
Dimension | L1900*W1400*H1450 | L1900*W1400*H1450 | L2000*W1500*H1550 |
Machine Weight | 1300kg | 1400kg | 1500kg |
Work flow | Giving bag→Coding→Opening bag(or Open zipper bag)→Filling→ Auxiliary→Exhaust→Heat sealing→Forming and output products. | ||
Applicable scope | Granular type: crystal monosodium glutamate, granular drug, capsule, seeds, chemicals, sugar, chicken essence, melon seeds, nut, pesticide, fertilizer, etc |
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