Wholesale New Sample Organic Natural Quality Salted Sheep Casings For Sale
Introduction
The casing is a livestock product made by scraping the large intestine and small intestine of livestock. Mainly used as a wrapper for filling sausages and enemas; Sheep gut clothing can also be made into gut threads for making tennis racket threads, bow strings, and surgical sutures.
Product | Frozen Sheep Casing |
Country of Origin | China |
Quality | Premium |
Shelf Life | 24 Months from production date |
Incoterm | FOB, CIF any Port with no problems |
Inspection Certification | Any International Surveyor |
Freezing Process | IQF (Individually Quick Frozen) - Blasted at minus 200C |
Lead Time | 7 days after receipt of payment instrument |
Characteristic
1. Natural and healthy, safe to eat
2. High transparency, clear meat texture after packaging
3. With strong water permeability, the sausage can keep better elasticity and taste
4. Strong air permeability to avoid sausage deterioration during the shelf life