Low price wholesale sausage casings of different specifications Natural production
introduction
The natural casings are made of the large and small intestines of livestock by scraping. They are tough and translucent, generally including pig casings, sheep casings and dry sheep casings.
Item | Natural casing |
Caliber | 16-18 20-22 24-26 |
Length | 88-90 |
Grade | AA,A,B |
Color | Natural white; fresh and transparent |
Package | hank/plastic barrel |
Storage method | Cold storage |
Key benefit | *Strong toughness * Safe natural sausage, edible * Easy to digest * Nutrient-rich *Small Whisker * Uniform diameters * High transparency |
Feature
1. Selection of natural sheep sausage
2. Fresh and clean
3. Good toughness
4. Strong tension
5. Crispy taste
6. Uniform thickness
7. No additives
8. High transparency

Q: WHAT ABOUT MOQ? Our MOQ is 500 pcs normally,but if you have specialrequirement, we can supply you flexible MOQ, but as you konw,less quantity will lead to higher prices.
Q: WHAT IS THE LEAD TIME?
Generally one month.
Q: CAN YOU MAKE CUSTONISED?
Absolutely, we can make product according to customer'sRequirement.and send samples to customer for confirmation.
Q: WHAT ABOUT THE PRICE?
Price depend on quantity and quality of the product, we willsupply you competitve price, contact me for more details.
Q: HOW LONG CAN I GET YOUR REPLY?
Once i get your email or message ,I will reply you within 12hours.