Natural Goat Intestine Coated Goat Intestines Shipped Directly from the Factory - 22/24 AB Extra Long
introduction
The coating film for filling various sausages, namely the submucosa of sheep small intestine, is loose connective tissue (the tissue of sheep small intestine is divided into five layers from the inside to the outside, namely ① mucous membrane layer; ② mucous membrane layer; ③ submucosa layer; ④ muscle layer; ⑤ serosa layer)
MAIN TECHNICAL PARAMETERS | |||||
Technical properties | Condition | Unit | Date | Test Method | |
≤25US | >25US | ||||
Thickness | um | 26±10% | |||
Tensile Strength (MD) | 23℃,50% RH | N/15mm | ≥50 | ≥60 | |
Elongation | 23℃,50% RH | % | ≥8 | ||
Moisture | 23℃,50% RH | % | >13 | ||
Burst Strength | Wet | mm*mmHg | >11000 | >12000 | |
Overstuffing | % | 10 |
Feature
1. Good taste, transparency and simple production process.
2. Highly breathable and moisture permeable. The casing has the ability of 'breathing', allowing gas and water to penetrate during smoking or cooking without causing content loss.
3. Strong aesthetics, natural shrinkage can ensure smooth and beautiful sausage surface; During the enema, it can keep the overall dimension of the product neat and improve the beauty of the final product.