Triple Flavo 6380 Super Silence Floor Model Soft Gelato Maker / Ice Cream Machine Commercial
Gravity Feed
The process of making ice cream
1. Recipe: 1kg ice cream with 2.5-3L water.
2. Pour ice cream powder into a good proportion of pure water and stir evenly, then keep two minutes.
3. Pour the mixture into the cylinder.
4. When the machine is running, the raw material must be poured on both sides.
5. Press the clean key, wait 3 seconds to press the stop button, and then insert the expanded tube into the feed inlet of the cylinder.
6. Press the production key to start work.
7. Wait 20 minutes, to be displayed when the proportion of 99%, can get the ice cream.
8. Finish making ice cream.
Product Discription
Triple Flavo 6380 Super Silence Floor Model Soft Gelato Maker / Ice Cream Machine Commercial |
Model: 6380 |
Outlook Dimension (mm): 970×600×1556 |
The freezing cylinder capacity (L): 2*3.2Liter |
Power: 220V/50Hz/ 5kw |
A raw material tank capacity (L): 2*15Liter |
Output (L/h): 80Liter/Hour |
Weight (kg): 260 |
Our Services
• One-year part guarantee
• 24 hours on-line service for you
• Specialized after-sales team offer technology support
• The punctual delivery of goods, quality and quantity guaranteed •Any inferior products mustn't be allowed to leave factory! Guarantee "Steady and excellent quality "!
• When the goods shipment, we will send the shipping advice to you at our first time.
• Anytime you will be warmly welcomed visiting our factory !
FAQ
1, Leading time?
-- Within 15 days after receive payment.
2, Payment mode?
-- Telegraphic Transfer (T/T): we accept 30% T/T deposit before production and 70% T/T Balance before shipment. 100% payment for sample orders.
-- Western Union: we accept 100% payment via the western union.
-- Letter of Credit (L/C): we accept 100% L/C irrevocable at sight.
3, Packing?
-- wooden boxes, suitable for International transportation.
4. Warranty?
-- 1 year and long life after-sale service.