Specifications
Brand Name :
OVEN GRANDMASTER
Model Number :
OJ-WNK
Certification :
CE, CSA
Place of Origin :
Shanghai, China
MOQ :
1set
Price :
Negotiable
Payment Terms :
T/T, L/C, West Union
Supply Ability :
500 units per month
Delivery Time :
Within 15 to 25 Work Days
Packaging Details :
Standard Exporting Wooden Case
Model :
SF20-00-00-00-00
Power :
12.5KW
Material :
Stainless Steel 304
Heating :
Electric Tube Heaters
Voltage :
380V(3-phase 5-wire system)
Heating Area Size :
1000x300mm
Grill Size :
1200*750*930+100mm
Weight :
200kgs
Description

Stainless Steel Electric Commercial Barbecue Grills with Downdraft Exhaust System

Product Name Smokeless Chicken Grill Kebab Chicken Grill Machine
Material Stainless Steel 304
Heating Electric Heating
Voltage 380V(3-phase 5-wire system)
Temperature Level Low: 500℃; Middle: 600℃; High: 800℃
Heating Area Size 1000*300mm
Size 1200*750*900mm
Weight 200kgs
Application Restaurant, hotel, canteen, food plaza, outdoor dining, etc.
Cookable food Meat, chicken, fish, shellfish, kebab, rib, vegetable, etc.
Payment terms T/T, L/C, Western Union
Delivery terms EXW Shanghai
Lead time 15-30 workdays

Stainless Steel Electric Commercial Barbecue Grills with Downdraft Exhaust System

Details:

Stainless Steel Electric Commercial Barbecue Grills with Downdraft Exhaust System

Stainless Steel Electric Commercial Barbecue Grills with Downdraft Exhaust System

Stainless Steel Electric Commercial Barbecue Grills with Downdraft Exhaust System

Advantages:

1. The attainable temperature is higher: the temperature of ordinary electric oven is 200℃, and the temperature of Chuanglv Greenark oven can reach up to 800℃. Rapid heating shortens the preparation and baking time. The two sets of heating tubes are independently controlled, and can be baked in different areas according to the type and quantity of ingredients, with flexible operation and high production efficiency.

2. Charcoal-free electric grill is more environmentally friendly: independent patented open design, timely discharge of barbecue splash juice and oil, easy to clean, improve human efficiency, and bid farewell to traditional oily smoke and charcoal grilling.

3. Super large area, fast baking: Type A and Type B have a large baking area of 1000*300mm, which can bake 200 skewers at the same time; the baking area of the shellfish oven is 500*300mm, which can bake up to 50 skewers. scallops, the production speed is higher. Waterproof, oil fume-proof, insect-proof, safe to use, durable, drawer-type water tray design, easy to use, all made of stainless steel.

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Stainless Steel Electric Commercial Barbecue Grills with Downdraft Exhaust System

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Brand Name :
OVEN GRANDMASTER
Model Number :
OJ-WNK
Certification :
CE, CSA
Place of Origin :
Shanghai, China
MOQ :
1set
Price :
Negotiable
Contact Supplier
video
Stainless Steel Electric Commercial Barbecue Grills with Downdraft Exhaust System
Stainless Steel Electric Commercial Barbecue Grills with Downdraft Exhaust System

Shanghai Chuanglv Catering Equipment Co., Ltd

Verified Supplier
9 Years
shanghai, shanghai
Since 1996
Business Type :
Manufacturer, Distributor/Wholesaler, Exporter, Seller
Total Annual :
10,000,000-20,000,000
Employee Number :
200~300
Certification Level :
Verified Supplier
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