Tortilla (Peninsular Spanish: [toɾˈtiʎa]; Mexican Spanish: [toɾˈtiʝa]; English: /tɔrˈtiː.ə/) means "little cake" or "little muffin" in Spanish; the Spanish word is applied to several different foods that are eaten in different Spanish-speaking countries The Spanish word is used in English to refer to a more limited selection of foods, mainly potato-based omelettes originating in Spain and a tortilla made from corn or wheat, originally produced by the Mesoamerican peoples.
Tortillas have been eaten for centuries in Mexico, where they are a staple food. Recently, other countries have begun producing them to serve the Mexican expat market and the growing demand for Mexican products. especially in North America, Europe, and East Asia. Mexican tortillas are commonly cooked with meat for dishes such as tacos, burritos, and enchiladas.
Specification
| tortilla diameter | 1-30cm |
| Compressed Air Requirement | 0.6-0.8MPa |
| Machine Weight | ≈500Kg |
| Air Consumption | 3 m ³ /min |
| Machine Outline Size | u 2800×950×1550mm |
Company Profile
Our service ranges from design and manufacture to sale as well as consultation. We are mainly specialized in bread processing equipment, fish processing equipment, vegetable & fruit processing equipment etc.
Our senior engineers have more than 20 years' professional experience in the field. Taking advantage of advanced technology and innovative design conception as well as rich experience in food processing machinery, we have been providing the highest level equipment for customers from all over the world. Our main markets are Russia, UK, USA, Brazil, New Zealand, Southeast Asia,Australia and so on.
Over the past years, we have become a long-term supplier for many food companies and helped many fish and food plants establish their production lines. Based on superior quality, competitive price and the best service, we have gained great approval from customers.
Packing & Delivery
Packing
