Arabic Pita Production Line starts from heat pressing process after putting divided tortilla dough balls. The dough balls would be first evenly flattened by the pressing & heating system, and then baked through oven, which bakes both sides of the tortilla until delightfully browned in spots. And then into the cooling line To facilitate packing, the tortilla production line is able to stack required quantity of final products in a pile.
Model | BP400 (Components:Head unit •Press •Oven • Cooler | BP400-2(Double Extruders) (Components:Head unit •Press •Oven •Cooler) |
Heating method | Electric | Electricity |
Hot Press Plate size | 350*450 mm | 350*650 mm |
Power supply | 380V/ three Phase/ Rated Power21KW/Actual Power 15KW | 380V/ three Phase/ Rated Power28KW/Actual Power 17KW |
Gas consumption | 3.0 m³/h - Natural Gas 2.4 kg/h - LP Gas | 3kW/H |
Tortilla Dia. | 100-300 mm | 100-300 mm |
Tortilla Thickness | 0.5-2 mm | 0.5-2 mm |
Tortilla per hour | 600-1000 pcs | 800-2000 pcs/ H |
Machine Dimension | 4993*930*1482 mm | 5000*930*1490 mm |
Weight | N.W. :680KG, G.W.: 960KG | N.W. :680KG, G.W.: 960KG |
Features:
1. The PLC touch screen: Taiwan Delta
2. Frequency converter: Taiwan Delta
3. Motor: Dongbang motor
4. Electrical appliances: Chint electrical
5. Belt is food-grade blue PU belt
6. Roller material is food-grade PE material
7. The material of the above equipment is stainless steel and aluminum profile
Hydraulic press: