3000pcs Per Hour Pocket Bread Pita Bread Arabic Bread Production Line
Process flow:
Dough pressing----dough forming---baking----cooling
Components
item | specification | Description | |
Dough pressing | 4800*700*1800mm 3.8kw | 1. Three-way pressing of the dough, each pressed dough has an independent automatic feeding function (independent speed adjustment) 2. Touch screen operation (10 inches 3. The main conveyor belt is independently controlled, and there are dust removal devices on both sides. 4. Taiwan OTT gear motor, DELTA PLC, imported PUC conveyor belt, Kunlun Tongtai touch screen. 5. The main body cover is made of stainless steel 304 | ![]() |
Dough forming | 4800*700*1600mm 1kw | 1.Pneumatic die stamping type 2. 1 set of abrasive tools 3. Collect excess dough in both directions | ![]() |
baking | 6000*900*1400mm 9kw | Fully automatic temperature control. The principle is that the cold air is sent by the fan to the electric heating element installed on the wall of the air duct in the furnace, and it is heated into hot air, which enters the drying duct from the bottom through the baffle. The hot air and the product heat exchange and carry a large amount of moisture through the top row. It is discharged out of the oven. The product runs from one end of the oven through chains, gears and roller supports. After the product is dried or shaped, it comes out from the other end. The speed is adjusted by a speed-regulating motor to achieve the ideal drying effect and output. The machine has the advantages of stable operation, simple operation, high thermal efficiency, etc. | ![]() |
Cooling line | 3500*900*1400mm 3kw | Absorption-climbing type, 9-layer and 6-metre high cooling system, each layer can individually control the conveying speed, the top is equipped with cooling fan. | ![]() |