Degassing and Evaporating System Dairy Processing Equipment Vacuum Degasser
Description of Degassing and Evaporating System Vacuum Degasser
Degassing and flash evaporating system is degassed by vacuum system, which is used to remove the odor and oxygen from milk and juice.and it is mainly composed of several parts, such as degassing chamber, condenser, vacuum pump and so on. It is widely used in milk and beverage industry.
Degasser is also called degassing pot,mainly used in degassing the fruit juice in vacuum to prevent the oxidization and turning brown,at the same time,removing the gas attaching to the suspended particulates,stopping the particles upping,improving the looking,reducing bubbles in high temperature sterilizing and filling,and reducing the corrosion.Degasser can also be used in producing liquid milk,and beverage contenting milk.Normally,vacuum degassing is after homogenizating,and sometimes,is before filling.The surface of this machine in touch with material adopts high quality of stainless steel,and sealing packing collar is made in eatable silica gel.
Technical Parameter of Degassing and Evaporating System Vacuum Degasser
Model | ZTD-1 | ZTD-2 | ZTD-3 |
Processing capacity | 1000L/H | 2000L/H | 3000L/H |
Work vacuum | 0.064-0.087MPa | 0.064-0.087MPa | 0.064-0.087MPa |
Total power | 5.2Kw | 6.2Kw | 7.3Kw |
Size | 1035*750*2840 | 1135*780*3040 | 1185*800*3140 |
Weight | 270Kg | 350Kg | 450Kg |