Specifications
Brand Name :
Liuyi
Model Number :
VF-LY50, VF-LY-100, VF-LY-200
Place of Origin :
Made in China
MOQ :
Negotiable
Price :
Price Can Be Negotiated
Payment Terms :
T/T
Supply Ability :
50 Sets per Month
Delivery Time :
20~25 Days After Receiving The Deposit
Packaging Details :
20'G/40'G Container
Name :
Vacuum Drying Equipment
Function :
Remove Imputies In The Oil
Frying Temperature :
75-110℃
Steam Pressure :
0.4~0.8mpa (adjustable)
Filter Type :
Vacuum Filter
De-oil Speed & Form :
300 r/min Inside-collocate de-oil
Material Basket :
1 set
Description

Low Fat Healthy Continuous Vacuum Fryer , Jackfruit Chips Making Machine

  • Vacuum frying machine application

Vacuum frying machine uses the heat-conducting medium and lowers the temperatures to finish the dehydration of raw material under vacuum condition. It is used for the following raw material:
1) Fruits: Apple, Banana, Pineapple, Peach etc.
2) Vegetables: Carrot, Pumpkin, Snap bean, Sweet potato, Taro, Potato, Garlic, Green Pepper, Onion, etc.
3) Nuts: cashewnut, Peanut, etc.
4) Seafood, meat etc.

What are the disadvantages of traditional frying compared to vacuum frying?

1. During the frying process, all the oil is in a high temperature state. The oil is quickly oxidized and deteriorated. The viscosity is increased. When it is repeatedly used, it becomes dark or brown and cannot be eaten.

2. Under atmospheric pressure or high pressure for frying, the oil temperature is often above 160 ° C. When the frying temperature is above 120 ° C, the food will produce acrylamide substances, such carcinogens.

3. The oil used for a long time under high temperature, will produce thermal oxidation reaction. It will cause the formation of peroxides of unsaturated fatty acids. This directly hinders the body's absorption of oil and protein and reducing the nutritional value of food.

  • Liuyi's Continuous Vacuum Fryer Advantages

1. the use of advanced frequency control skills, stable work;

2. automatic heating control system, temperature control and stability, easy to work;

3. The continuous frying pan consists of two parts: frying system and transmission system;

4. the equipment operation is simple, the design is reasonable, the structure is compact;

5. the surface of the frying pan and the net belt, as well as the contact food part uses the stainless steel material, applies to the food industry;

6. equipped with smoke exhaust system, effectively eliminate the soot produced by the process of frying, greatly improve the working environment.

7. oil and frying time, using frequency control, in a certain range can be adjusted;

8. the frying pan uses the movable upper cover, facilitates the clean-up.

9. frying machine with oil filter system, circulating oil, filter oil impurities, increase the use of oil, reduce the oil replacement rate, thereby reducing costs.

10. suitable for a wide range of materials, the use of high, such as: Puffed food, wonderful crisp angle, rice crust, network crisp, twist, shrimp, peanuts, chicken wings and other fried food.

  • Main Parts of Liuyi's Vacuum Frying Equipment

1) Heater exchange

2) Frying pot

3) Oil storage tank

4) Condenser

5) Vacuum unit ( vacuum pump and roots pump)

6) Separator of oil and water

  • Equipment Prepared by Customers

1) Boiler ( if steam used for heating, the other way is thermal oil heating)

2) Cooling Tower

3) Cooling water tank: to complete the water circulation

SPECIFICATIONS
Model VF-LY50 VF-LY100 VF-LY200
Raw Material Input 30kg-50kg 80kg-100kg 170kg-200kg
Machine Material food grade SS304 food grade SS304 food grade S304
Basket size Φ600mm*H500mm Φ750mm*H530mm Φ1200mm*H600mm
L*W*H 1400*3500*2500mm 1800*4000*2900mm 2500*4500*3100mm
Oil Volume 300-500kg 600-800kg 1000-1200kg
Vacuum Degree

-0.095mpa~-0.098mpa

-0.095mpa~-0.098mpa

-0.095mpa~-0.098mpa

Steam Pressure 4-8kg 4-8kg 4-8kg
Frying Temperature 75-110℃ 75-110℃ 75-110℃
Oil Pump 3kw 5.5kw 7.5kw
Vacuum Pump 7.5kw 11kw 15kw

  • Low Temperature Frying vs Deep Oil Frying
Low temperature frying (90-120℃) Deep oil frying (up to 180℃)
Nutrients and vitamins remain up to 99.99% intact. Nutrient and vitamins get destroyed by more than 50%
The absorption of oil reduced by 50% in vacuum. The oil content is between 25%-45%.
The original taste can be maintain There is not originality in taste so it needs a lot of spices for better tasty.

Catalog for Automatic Vacuum Frying Machine.pdf

Large Production Healthy Continuous Vacuum Fryer, Jackfruit Chips Making Machine

Large Production Healthy Continuous Vacuum Fryer, Jackfruit Chips Making Machine

  • Our Certification

In recent years, our company's technological innovation has continued to develop. The number of invention patents has continuously increased. Companies in good faith, quality, innovation, professionalism, unity, and enterprising, to achieve manufacturing, installation, one-stop after-sales service. We can better serve our customers. Excellent professional technical and sales talents, as well as advanced technology and engineering level, will solve the challenges you face in the production.

Our company will sincerely cooperate with friends from all walks of life to develop together.

  • Packing & Delivery

1. Fumigation wooden case with water-proof embrace

2. Nude pack after plastic film wrapping

3. Upon your requirements

  • After-sale service

We provide high quality service:

1) Consultation before, during, and after sales;

2) Project planning and design;

3) Debugging until everything is functional;

4) Shipping management from factory to the destination;

5) Installing, maintenance and operation training;

6) New production techniques and formulas;

7) 1 year complete warranty and life-time maintenance service.

FAQ

1) When can I get the price?

We usually quote within 24 hours after we get your inquiry. If you are very urgent to get the price, please call us or tell us in your email so that we will regard your inquiry priority.

2) How do you make your price?

We make the price according to our comprehensive costing. And our price will lower than the trade company because we are manufacturer. You will get competitive price and high quality.

3) Can you guarantee your quality?

Of course. We are the factory. More important, we put a high value on our reputation. High quality is our principle all the time. You can be assured on our production completely.

4) How long does the whole procedure being worked out?

After you place an order, for small quantity 15-20 days is enough. For big quantity, we can talk further.

5) What about the transportation and delivery date?

Normally we use sea for shipment to save customer's money. It is about 25-40 days. It also depends on which country and port you are.

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Large Production Healthy Continuous Vacuum Fryer, Jackfruit Chips Making Machine

Ask Latest Price
Brand Name :
Liuyi
Model Number :
VF-LY50, VF-LY-100, VF-LY-200
Place of Origin :
Made in China
MOQ :
Negotiable
Price :
Price Can Be Negotiated
Payment Terms :
T/T
Contact Supplier
Large Production Healthy Continuous Vacuum Fryer, Jackfruit Chips Making Machine

Qingdao Liuyi Machinery Co., Ltd.

Active Member
6 Years
shandong, qingdao
Since 2002
Business Type :
Manufacturer, Exporter
Total Annual :
1000000-1500000
Employee Number :
100~200
Certification Level :
Active Member
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