Food Grade SS 304 Vacuum Fried Chips Machine Continuously Oil Filtration
More and more people seek healthy snack foods such as the fruits and vegetables crisps. Under the environment of this condition, our company developed out the dual chamber low temperature vacuum frying machine after more than 20 years' experience. It is the most advanced technology in the domestic market, and 200kg input is our best seller. Our engineer will go to overseas customer factory for all the installation and training service.
It has below advantages:
1. simple structure: not easy for breakdown.
2. easy operation: fully automatic controlled by computer.
3. Heating: fast speed heating exchange.
4. Vacuum oil filter tank to match, and realized automatic line.
We have vacuum oil filter tank to match with our automatic snacks vacuum frying equipment. The whole process is also automatic. There is an vacuum pump on the filter tank, it can pump the oil from storage tank into the filter tank.
We all know after several batches, there will be bad smell and also dirty scrap(sugar) in the oil. In order to keep good quality of final chips, the oil need to be filtered.
Normal procedure is as below:
Add ordinary natural water, the water should be higher than the steam exhaust pipe, then heat the boiling, the heating temperature is higher than 100 degrees, about 105 degrees, so that the sugar in the oil will dissolve, it takes about 40 minutes, then need to wait for about 3 hours The water and oil are separated and precipitated. The ratio of water and oil is 30% water, 70% oil in the filter tank.
The machine uses Mitsubishi control system. The system adopts PLC programming control, which can be converted from automatically to manually. In the automatic state, the temperature, pressure, time and speed can be automatic controlled.
Type | VF-LY50 | VF-LY100 | VF-LY200 |
Basket Size | Φ600mm | Φ750mm | Φ1200mm |
L*W*H | 1400*3500*2500 | 1800*4000*2900 | 2500*4500*3100 |
Vacuum Degree | -0.095mpa~-0.098mpa | -0.095mpa~-0.098mpa | -0.095mpa~-0.098mpa |
Steam Pressure | 4-8kg | 4-8kg | 4-8kg |
Working temperature | 75-110℃ | 75-110℃ | 75-110℃ |
Pump Power | 3kw | 5.5kw | 7.5kw |
Vacuum Pump Power | 7.5kw | 11kw | 15kw |
Motor Power | 3kw | 3kw | 3kw |
Capacity | 80kg | 120kg | 200kg |
50kg | 90kg | 170kg |